In the Seasonal Selections section of the winter issue of Cityscope® Magazine, Chef Lloyd George shares his recipe for braised Lamb Shank at Acropolis Mediterranean Grill, recently named Chattanooga’s Best Overall Restaurant in the Cityscope® Reader’s Choice Dining Awards.
News & Happenings
Acropolis Voted the Best Restaurant in Chattanooga by Cityscope® Readers
Recently selected as Chattanooga’s Best Greek Restaurant for the 11th year in a row, Acropolis Mediterranean Grill has been named in the Cityscope® Reader’s Choice Dining Awards as Chattanooga’s Best Overall Restaurant.
Recipe: Yia Yia’s Baklava
The Recipe for Yia Yia’s Baklava Recipe by Betty Butler Kyriakidis of Acropolis Grill as featured in the Cityscope Article “La Dolce Vita” by Brenda Shafer, featuring “delectable indulgences from Five Area Restaurants.”
Best of the Best: 11 Years as the Best Greek Restaurant Chattanooga
We are pleased to announce that Acropolis Grill has been selected as the Best Greek Restaurant for the 11th year in a row.
Acropolis Grill’s Horiatiki (Greek Village Salad)
By Executive Chef Lloyd George | Serves 4-6 As A Side
Dine Outdoors at Acropolis Chattanooga
The Scenic City comes to life as a summer travel destination, offering many opportunities for Chattanooga Outdoor Dining. Here are 5 reasons to choose Acropolis for your summertime dining spot.